Menu management

Categories group products on the storefront. Open Menu → Categories. Each category has:

• Name — translated per language
• Order — drag to reorder
• Visible — toggle off to hide without deleting
• Description — optional, shown on the category page

Each product carries:

• Name + description (≥30 chars helps SEO)
• Image (16:9 or 1:1; max 5 MB)
• Base price + optional discount price
• Allergens (14 EU allergens supported)
• Dietary tags (vegan, vegetarian, halal, kosher, gluten-free, etc.)
• Modifier groups (sizes, toppings, sides) — see below
• Recipe mapping — links to inventory ingredients for auto-deduct + profit-margin reports

Modifier groups let customers customise. Each group has a min/max selection count + a list of options with their own price adjustments. Example: a "Pizza size" group with Small (+$0), Medium (+$3), Large (+$5).

Allergens display as icons on the storefront menu. Dietary tags also act as filters customers can use to narrow the menu. The 14 EU allergens are supported plus 21 dietary/lifestyle/religious tags. Set per-item under Menu → Product → Dietary tab.